Hachiya Persimmon Cake

Hachiya persimmons are beautiful hanging on the tree but don't try to eat them when picked from the tree.

The Hachiya fruits need to be put on the counter or in a container to wait for it to turn mushy and almost transparent.   You can then eat them or ...

.... you can make it into pulp for making pastries.

Add three eggs and cake mix or flower with sugar and baking powder, ...

...go through the cake making process, and bake, ...

A pan of delicious plain persimmons cake is ready to eat.